Eden Food for Change’s Board of Directors is made up of volunteers from a cross section of professions and life experiences within the community. Each Board member is concerned about hunger and poverty and passionate about the work of EFFC to respond to the needs of hungry families. Board members leverage their skills, experience and network to advance the cause. The Board is responsible for the organization overall and ensures that the organization is accomplishing its goals and objectives based on the vision and mission. The Board of Directors meet monthly.
Harry Pedwell joined the Board of Directors in May, 2016 and has maintained a dual financial services and military career throughout his working life. In the financial services field, he has worked at several major Banks and has extensive experience in Securities Trading and Risk Management. In the military, he is currently the Commanding Officer of the 48th Highlanders of Canada, a reserve infantry regiment in Toronto, and has extensive experience in Leadership, Communications, Strategic/Operational Planning and Individual/Collective Training. Harry is a recipient of the Canadian Forces Decoration, the Queen Elizabeth II Golden Jubilee Medal and the Queen Elizabeth II Diamond Jubilee Medal. He resides in Mississauga with his wife (Sadie) and two children (Emma and James). In his spare time, Harry enjoys camping, hiking, politics and being involved with local community organizations.
Bob Sjolin joined the Board of Directors in June 2012. He was nominated as Vice-President in 2015 and President in 2018. He also serves on the Finance and Human Resources Committees. Bob is a CMA and the CFO of Mandrake Management Consultants Corporation. Prior to Mandrake he held CFO positions with Spherion, and Bradson International. He currently serves as Treasurer for Skate for Kids and has previous Board experience with the National Capital Region’s Society of Management Accountants and Big Brothers.
Trivéa Isaacs joined the Board of Directors in September 2012 and was nominated Vice-President in 2018. She also serves on the Nominating Committee. She has worked in the commercial banking industry for 20 years, first for CIBC and then with Business Development Bank of Canada as a Business Development Manager and Branch Manager. Trivéa is involved in a number of community outreach projects. Trivéa lives in Meadowvale with her husband and 2 children.
Jeff Miller joined the Board of Directors in May of 2017. He has spent his career in commercial real estate and is currently Head of Industrial for Oxford Properties Group (OMERS Pension Fund) where he is responsible for all aspects of Oxford's industrial business, including the strategy, team and portfolio across Canada. Jeff currently sits on the Real Estate Program Advisory Board for the University of Guelph and is a former board member of Toronto NAIOP and SIOR Central Canada. He lives in Meadowvale with his wife and three children.
Gail Ryan joined the Board of Directors in May, 2016 and is a Certified Management Accountant. She currently holds a Vice President position with Aimia where she has overall responsibility for the management and growth of the Enhancement Services line of business. She has spent most of her career building and managing various businesses specifically related to direct response marketing. Gail lives in the Meadowvale area with her family and spends her spare time golfing, gardening and cooking.
A lifelong west Mississauga resident, Samantha is excited to support her direct community as a Board Member. With a background in Project Management and Event Management in various industries ranging from Banking, Experiential Marketing to Software, Samantha brings a unique blend of expertise to EFFC. Her specialties are primarily in strategic launch planning, Go To Market planning and delivery, skilled communication and corporate event planning. With a proven ability to drive results, Samantha looks forward to positively impacting the future of Eden Food for Change.
Christine Ali joined the Board of Directors in June 2018 and serves on the HR Committee. She has worked in the manufacturing industry for over 20 years in the field of Human Resources Management. She has experience in the areas of Health and Safety, Organizational Development, Recruitment, Pension, Benefits, Payroll and Employee Relations. Christine lives in East Brampton in Peel Region and works in Mississauga.
Sonia joined the Board of Directors in May 2018 and serves on the Fundraising Committee. Born and raised in Mississauga and a graduate from McMaster University, Sonia has been involved in many interdisciplinary community development efforts, including food security projects such as community gardens and living walls. She recently worked for UN Women Australia on a fundraising campaign to promote gender equality and maximize marketing and social media presence. She is an expert at creating communication pieces for multiple audiences and engaging with community stakeholders through program initiatives and events. She volunteers at Eden Food for Change as a server and advocate.
Allan Saito joined the Board of Directors in June of 2019. He has worked in commercial real estate at an Executive Level, most recently with Pure Industrial Real Estate Trust, Build Toronto, GE Capital, and Dundee Realty. Allan currently sits on the Taste of Eden, Fundraising and Real Estate committees at Eden Food for Change and also volunteers on Thursday nights at the Battleford Food Bank location. Allan has lived in Erin Mills for over 25 years with his wife and two daughters.
Ron Saito joined the Board of Directors in 2004. He completed 6 years as President in 2013. He rejoined the Board in 2014 and was nominated as President in 2015. Ron had a 30-year career in technology companies including IBM, Nortel and independent consulting and has served on several community organizations and industry boards. Ron is married to Pat and has three adult children and two grandchildren. Hobbies include roller coasters, beer and cooking. Ron received the Queen Elizabeth Silver Jubilee medal for his volunteer work.
Tim Scott joined the Board of Directors in June 2012. Tim is a Chartered Accountant and Certified Internal Auditor and is currently a partner with Deloitte in the Enterprise Risk Services practice. He has worked as a financial statement auditor, a Chief Audit Executive, an enterprise risk management consultant and a Chief Financial Officer. Prior to joining Deloitte, Tim held the position of Senior Vice President, Asset Protection with Loblaw Companies Limited and previously spent four years with Maple Leaf Foods as VP, Internal Audit and VP of Finance of the global business unit.
Chuck joined the Board of Directors in May 2017. He is a lawyer and at present is a partner with Keyser Mason Ball LLP in Mississauga, where he practices commercial real estate law. He was born and raised in Mississauga, is married and has two daughters. His past community involvement includes participation in a hot breakfast program in the Acorn community in Mississauga as well as sitting on the Board of Directors for Youth Without Shelter in Etobicoke.
Angela Wong joined the board in May 2018. She obtained her Bachelor of Business Administration at Dalhousie University in Halifax. She is a Certified Management Accountant and a Certified Public Accountant with more than 30 years of experience in the field. She has worked in accounting and finance in different industries over the years. She joined Hino Motors Canada in February 2006 as a Controller and later as a Corporate Controller, was responsible for financial operations at the corporate office in Mississauga and the manufacturing plant in Woodstock, human resources and payroll, risk and treasury management. In 2014, Angela was promoted to Treasurer at Hino Motors Canada, taking additional responsibilities of corporate governance, Sarbanes-Oxley (SOX) control, business planning, transfer pricing and taxation. Angela retired from her position in June 2017 but has been providing consultancy services to the company since November 2017.