Newsletter

Latest issue: Food for Thought – Fall 2013

Highlights Include:

  • Community Learning Kitchen (CLK): A Step in the Right Direction
  • CLK Summer Social Enterprise Project
  • Fresh Produce Box Program
  • A Taste of Eden – starring 64 courses of tapas (2 bite canapés)
  • Recent Events & Activities
  • Upcoming Events

Thanks to the many who have contributed food and funds, including:

  • Community Foundation of Mississauga – $30,000 for our Community Learning Kitchen programs
  • The United Way Kick-off – 13,686 pounds of fresh produce
  • Comark and Glenforest Secondary School (YPI project) – $5,000 each

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